Semarang
This was the first time I came to Gama. Since I love seafood, it was the best decision to come here with good old friends. We were seated immediately and offered drinks. Now, being in a tropical country with a huge choice of tropical drinks, I ordered a young coconut drink with simple cocopandan syrup. Simply delicious!
OK, so we ordered a bunch of stuff from the menu. They offered a lot of varieties of seafood, mainly different kinds of grilled fish. We chose “Ikan terbang Gurame” (fried Gurame fish), “Srimping goreng” (fried scallop in shell), “Cumi goreng” (calamari), “Bawal hitam bakar” (grilled black Pomfret), and “cah ginseng” (stir fry ginseng leaves) for our lunch.
The fried fish was very ordinary for me, nothing special about it. However, I was in love with “Srimping Goreng”. OMG! It was superb! I think I can eat two portions of them myself. The vegetables were great, too. It was not overly cooked, it was perfect in both freshness and crunchiness.I stayed away from calamari, due to its high content in cholesterol (ha!). I did ate one piece of it and it was OK. The grilled black Pomfret was great. It was deliciously sweet and properly seasoned. I probably preferred different fish to be grilled, but this one was not so bad.
If I have to rate this restaurant by 1-to-5 scale, 5 being highly satisfactory, I would rate this truly high 5. No doubt!
This place has become one of my favorite seafood eateries in Semarang. Go Gama!
You are soooo baaaad! It's the middle of the night and my mouth's watering because of all the foods.
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